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VIETNAM - Stories, Photos, Jobs, Food, Accommodation, Attractions
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VIETNAM - Stories, Photos, Jobs, Food, Accommodation, Attractions
Highway 1 - Saigon and the Mekong Delta
Seafood stalls galore in SaigonRiding on the bus down Highway 1, we were still hours outside of Ho Chi Minh City, yet already in the throes of the commercial giant formerly known as, and still popularly called Saigon. Along the endless row of pollution-choked local business, Vietnamese men sipped coffee from street-facing plastic cafe chairs, and massive churches testified to southern Vietnam's substantial Christian population. The highway became congested with buses and cargo trucks, while at the edges of the road, high school girls in Vietnamese 'ao dai' silk trousers and tunics rode bicycles home. We finally reached the city center as darkness fell and millions of lights lit up the glitzy hotels and towering office blocks. The Saigon River reflected neon reds and blues from giant billboards, and the streets became aglow in headlights from the millions of motorbikes that filled the city.

Thanks to these hordes of scooters, walking across the road in Saigon takes a lot of nerve and practice. Mostly, we preferred to take cyclos, bicycles with passenger carriages on the front, from where we could leisurely take in the city scenes. Amidst contrasting buildings like the French colonial Notre Dame Cathedral and the gleaming Diamond Plaza shopping mall, there were also many tree-lined avenues and landscaped parks full of children playing badminton and teenage couples cuddling on benches. At Ben Thanh Market, we squeezed through the narrow aisles of shopping stalls, and honed our bargaining skills to buy cheap sunglasses. Despite all this excitement, we couldn't ignore the deformed and limbless people begging on the street; reminders of Vietnam's difficult past. To learn more about their plight, we visited the War Remnant's Museum - a horrifying but educational look into the horrors of warfare - and took a half day tour out to the Cu Chi Tunnels, where villagers dug themselves into 250 kilometres of tunnels to escape American bombing.

Spending the last few nights with our traveling buddies before we went our separate ways, we had two totally different options for hanging out. In the Pham Ngu Lao tourist area, there were dozens of bars and international cafes to choose from, then just a few blocks down, we were the only tourists in sight, trying local food from the street kitchens and drinking 'bia hoi', or draught beer. Both were fun, but we loved staying in the latter neighbourhood; soaking up local life in the alley by Miss Loi Guesthouse, and being cooked for and treated like family at Hotel Madam Cuc 127.

While Saigon is a good place in Vietnam to learn some history, visiting the Mekong Delta - to quote the Rough Guide to Vietnam - is like stepping 'into the pages of a geography textbook'. On a two-day private trip through Buffalo Tours, we got to explore the incredibly fertile waterways, towns and islands that make up the delta. Most of the time, we were on the water, boating through a floating market, past stilted shack neighbourhoods, and along narrow farm-lined canals, docking now and then at various villages and factories. We got to watch everything under the sun being produced or hand-made, from rice paper, noodles and caramel candies to floor tiles, bricks and clay pots. Walking along An Binh Island, papaya, dragon fruit, longan, jackfruit, pomelo and bananas grew in orchards and wildly all around us. Rice husks were piled up high to use as fire fuel for cooking and firing pottery. Hyacinth bushes ringed the island to prevent erosion and to attract fish. We dined on all this fresh fish, rice and exotic fruit and were given generous amounts of rice wine liquor shots to wash it down. We spent the night at an island homestay with a gentle 76 year-old man named Ba Linh, his wife, three children and two grandchildren. Ba Linh's son-in-law cooked us a beautiful dinner, and though the locals sleep on hard wooden beds, we were given comfortable canvas cots for the night. Through the homestay program, Ba Linh had already met people from all over the world, yet was still eager to talk with us and learn all about each other's cultures, so our guide worked hard to translate everything back and forth.

It's this hospitality, openness and outgoing nature that the southern Vietnamese are known for, and which made our trip that much more memorable. But don't take our word for it, go and meet the Vietnamese yourself, and while you're there, give yourself time to explore this beautiful and fascinating country.

Traveler Tips:
**Open Tour Bus Tickets allow you to pay one low price for a one-way bus ticket across Vietnam, stopping at the major tourist destination cities. The ticket includes your choice of 3 to 8 destinations from south to north or vice versa, and the travel dates for each segment can be decided as you go along. The buses are pretty comfortable, air-conditioned, and usually pick you up from your hotel.

** U.S. Dollars can be used for many purchases/costs, but Vietnamese Dong is preferred, easier to use, and it often works out slightly cheaper than using dollars.

**Always get on and off a motorbike on the left-hand side. Muffler burns on the right calf muscle are a common injury, but can be easily avoided this way.

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Sidewalk scooter parking lot

Brad gets pedaled around Saigon on a cyclo

Bex lowers herself down into one of the Cu Chi Tunnels

Vietnam buddies! (L to R) Carly, Bex, James, Kate, Noelis, Morten and Simon

Miss Loi Guesthouse
Madam Cuc 127

Narrow waterways of the Mekong Delta

Buffalo Tours

We watch how rice paper is made: poured onto the cotton to steam, then dried in the sun

Brad drinks coconut juice on the boat with our guide, Phu

Dinner is served at our delta homestay by Ba Linh and his son-in-law

This lovely woman paddled us down a small canal in the Mekong Delta

Our Danish friend Simon played rock-scissors-paper with this cute vendor kid to see how much he'd pay for cigarettes

 

Rough Guides - Vietnam
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